Overview
Snack lines run at very high speeds across light, bulky and fragile products. Gas flushing, accurate weighing and gentle handling protect shelf life and product integrity.
Challenges
Industry requirements
01
High Throughput
Multihead weighing and VFFS systems sustain thousands of packs per hour.
02
Gentle Handling
Fragile snacks need low-drop, low-breakage feeding and filling.
03
Freshness
Nitrogen flushing and strong seals extend shelf life.
04
Format Flexibility
Quick changeover between pillow packs, gusseted and stand-up pouches.
Equipment
Recommended systems
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